What Charcoal Do Chefs Use?
Charcoal ovens are a staple in professional kitchens, prized for their ability to reach high temperatures and impart a smoky flavor to dishes. This article explores the different types of...
Burning Questions
Indulge your curiosity in the world of wood fuels with our blog that answers all your burning questions. From logs to firewood to charcoal, we've got you covered.
What Charcoal Do Chefs Use?
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10 Must-Try Recipes for Your Wood-Fired Oven Using Kiln-Dried Logs10 Must-Try Recipes for Your Wood-Fired Oven Using Kiln-Dried Logs
Wood-fired ovens offer a unique culinary experience, infusing dishes with a smoky flavor that can't be replicated in a standard kitchen oven. Using kiln-dried logs in your wood-fired oven not...
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Which is Better for BBQ: Kiln Dried Wood or Lumpwood Charcoal?Which is Better for BBQ: Kiln Dried Wood or Lumpwood Charcoal?
Determining the best fuel for barbecuing is crucial for any BBQ enthusiast. This article explores the nuances between kiln dried wood and lumpwood charcoal, two popular choices for BBQ aficionados....
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The Benefits of Using Kiln-Dried Wood for Your SmokerThe Benefits of Using Kiln-Dried Wood for Your Smoker
Introduction Are you a fan of the rich, smoky flavour that graces your food when you use a smoker? If so, you're part of a growing trend. Smoking has become...
